Thread: Simple Japanese Foods
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RadioKid (Offline)
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Join Date: Aug 2008
Location: Yokohama, Japan
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07-04-2019, 12:51 PM
Salted Cabbage Rice:

After 3 minutes in microwave with salt, add YUZU-KOSHO(or WASABI?) and MISO. PLace it on the rice and add egg and sesame oil.



This Recipe is too gorgeous. Just salted cabbage on rice is OK for me.

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Last edited by RadioKid : 07-04-2019 at 02:00 PM.
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