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Originally Posted by kireikoori
1. Why do Japanese people prefer warm milk over cold milk?
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I don`t believe so. Everyone I have ever drinking milk has been drinking cold milk.
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2. Why do most Japanese people seem to not like the taste of milk?
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From what I understand, Asians have a higher occurrence of lactose intolerance. If you drink too much milk, you get an upset stomach. Not everyone, of course, but it seems to be fairly common.
Most kids drink milk at school with their lunches though.
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3. I guess like beef, Japanese milk comes from Kobe, right?
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Actually, most Japanese beef doesn`t come from Kobe. That`s just a specific "brand" of beef.
I have never heard of "Kobe milk". Hokkaido milk, on the other hand, is pretty common.