In France, there are many famous foods, like:
-Gratin dauphinois (a dish with potatoes, cheese and cream)
-Ratatouille (all the vegetables of the south, tomatoes, courgettes, bell pepper, aubergines, olive oil)
-Cassoulet (a dish with kidney beans, sausage, duck meat,...)
-Foie gras (it's the liver of duck or goose which have been fattened)
-Escargots (Snails with garlic and parsley)
-Cuisses de grenouilles (Legs of frog)
The lasts are very special, personally I don't like!