Quote:
Originally Posted by MMM
I am afraid your request would require a couple hours work...
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Gee...I didn't realize it would take that long. That's just for the bottom recipe or the whole page?
Quote:
Originally Posted by filiadragongurl
SUPER roughly speaking 'cause I didn't look anything up and am guessing the context a bit^_^;; I'll give you what I get out of it + some of the guessed context
1. Cut "kasutera" into 2 1cm thick pieces
2. Put one piece down and put coffee and coffee "rikyuuru" on it by using cofee "shiropu" (syrup I think) to make it stick (guessing a lot on this one)
3. Put cream cheese on top and use lemon something for something^_^;;
4. possibly do something else involving something done in 3 and let it sit for 6 minutes (for the cream cheese to harden a bit, I'm guessing) then put life cream on? (it's the kanji for life, then katakana for cream... figure it out)
5. Put the second piece down and I think do the same stuff as before again, but it's telling you to put a *lot* of cream on this time. I guess you plan in the design of the cross and whatnot if you want to, but I don't know that kanji^_^;
6. decorate with blood if you want to and blah blah decoration stuff and something about cocoa powder.
Yeah, so that probably wasn't good enough to help you make it and it might be semi-wrong, and I totally missed at least 3 ingredients but that's what I got out of it without looking anything up^_^;; Good luck
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Thanks for the help.
I know how to make tirimisu, but I just wanted to know if it was the same as what is pictured here. Hmmm....I bet I can manage.