02-16-2008, 09:44 PM
How To Make Onigiri:
1. Grab a finger portion of tuna, chicken, whatever...
2. With sticky rice, mold into the shape of a triangle.....
3. Use knuckle to indent the middle of rice shape....
3 1/2. Stick finger portion into indented area.
4. Grab some seaweed (roasted laver.)
5. Wrap it.
Sounds easy don't it?
Too bad I've never made it before but it sounds logically made like this... hahha
"hey souljah boy, can i.... YAHH TRICK YAHHH!!!!!"
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