Quote:
Originally Posted by TalnSG
Good point. The restaurant where I was insulted was Japanese (if fact the ex-husband help build the building), but one where I was dismayed at being show the spoon was Korean owned and the waitress was Korean. Though in the latter case, I don't think that really factored in. I think it was more that she has become accustomed to having 99% gaijin customers who don't know and don't care what customs are.
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that's why i love it that over 60% of our clientèle are japanese business men over here for conventions and what not x]
just a week or so ago, they had an OTC [Offshore Technology Conference] convention and the place was packed w/ loads of japanese men in black suits x.x''
oh and everyone (cept the occasional gaijin x]) slurps their noodles >.>'
(most people usually come in, order some sashimi, a bit of sushi, some apptizers, then finish the course w/ some good ol' tonkatsu ramen x])