[amuchan]

For tea in general, I drink whatever and buy whatever. Don't have a fav, I drink any kind. All I really drink is either tea or water.

Recipes:

Extracts (any kind. I suggest almond or vanilla. Yum!)

I heard liquid syrups. I am talking about the kind you pour in your coffee for that extra tinge to it. Put very little in! Some drops. Like 4. You might get sick if you put it too much.

A strange one that I heard from a aunt is to put a dash of ground cinnamon in it....IDK though, don't really want to try it...I don't know if you can do it cuz it might taste....gritty?

Also, as mentioned, you can get water and soak in peppermint leaves, St. John Wort's, lemon leaves, etc.


For chai tea: My friend told me that in a old cookbook she found, if you have only chai tea in the teabag and don't won't it hot you:
Let it cool down for a minute
Add milk to it and nothing else (yet) Also no limit to how much milk u put in
Add ice cubes
Put in fridge for a couple minutes

Once you take it out, it should be cool enough to drink. The recipe said also if you want it more sweet, to add sweetner.