11-12-2008, 12:50 AM
I knew of 1 Mexican restaurant in Osaka, but I never ate there (it looked fairly pricey.)
I think you would have some problems securing a lot of your ingredients. The secret to really good Mexican food (like most kinds of food) is fresh ingredients, and you would have a tough time getting some of the stuff in Japan. You could have it shipped in, but that would be expensive.
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