[FreddyLea]

i guess i am odd when it comes to cooking rice ... i learned to cook it in a normal pot with a bamboo steamer ...

though i do not fix it like that now that i am older (that is how my aunt fixed it when she was helping take care of me as a child) ... i just use a normal post on the stove and monitor its progress ...

i guess a good ricer cooker would be a decent investment though ...

most of the rice i use now is long grain style that is grown in Louisiana where i am from ... but what i was always taught .. is how it turns out, depends more on how you prepare and cook it .. then what rice you use.