Thread: How do you eat your white rice?
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Kitsuneko (Offline)
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Posts: 144
Join Date: Nov 2008
Location: Honolulu, Hawaii
12-14-2008, 06:29 AM
Depends on the quality of the rice. If it is good rice, it tastes great plain. If it's so-so rice, a little furikake helps.

I was told to NEVER put shoyu on rice, but I do if there's no one to object. Just a little Yamasa or Kikkoman, mmm.

I also like to put a scoop of rice into my miso soup if the soup base is very strong...


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