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New to JF
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Posts: 8
Join Date: Dec 2008
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02-04-2009, 04:22 AM
Quote:
Originally Posted by stuffinjapan
A key to making good okonomiyaki is to chop the cabbage finely. If you don't it won't turn out right.
I always play around with the recipe. Sometimes I might add something like cheddar cheese or Baby Star Ramen.
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thank you for the tips!
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