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Nyororin (Offline)
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03-11-2009, 06:49 AM

There is vinegar for drinking, and vinegar for cooking. The two don`t really overlap much.
I have a few different types of drinking vinegar - Mango, Litchi, and Orange - and you mix them with water or juice. You don`t really drink them straight.

There actually is a positive effect on blood flow, as the components that make it taste the way it does also help to clear cholesterol from the blood, etc.


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