04-27-2009, 08:44 PM
I love wagashi, including daifuku, dorayaki and dango. My favourite daifuku are the green tea ones with azuki bean filling. I also like Pocky (in Europe it's called Mikado), Yan-Yan and Pai no Mi (little pastries filled with chocolate, made by Meiji).
Hennaz ヘンナズ
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