Quote:
Originally Posted by Nagoyankee
Actually he is quite busy. That is Mr. Kawasumi, the Principal of Tokyo Sushi Academy. His clientele include the major embassies and celebs in Tokyo.
In case anyone's interested, this kind of sushi is called Kazari-Zushi. Smaller ones are called Deco-Chirashi.
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I can totally imagine his demands.
Kazari-Zushi.. WOW! That's new as I'd never seen Sushi with brown rice before.
Very interesting.