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06-24-2009, 10:57 AM
Actually, yeah.
I don't know how common it is, but I've been to a few Japanese restaurants/bars/eateries in NZ and some of them will have tuna in the sushi menu. When it arrives at the table it's from a can and often costs the same or more per piece than the fresh stuff.
All good if you like the canned variety, I just get pissed off when I have to pay same as fresh is all.
Nobody is perfect.
I am nobody.
Therefore, I am perfect.
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