Thread: Sushi Gallery
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GTJ (Offline)
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08-28-2009, 09:31 AM

Quote:
Originally Posted by yuujirou View Post
B.u.m.p.y
^_^
Maybe to bump your own thread you could update all those "To be updated when I feel like it" posts?

I'm a big fan of this thread. I like how you're actually very knowledgeable about the ingredients because you genuinely care and had a passion to learn. Cheers.

I just gotta say, though, reading through the whole thing... it might be a typo, but every time you want to say "to", as in "to the point that...", "from here to there", "need to learn to", and so on, you say "too". As a grammar nazi, it's killing me. Just wanted to point it out. XD


光る物全て金ならず。
なんてしつけいいこいいけつしてんな。
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