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Originally Posted by yuujirou
eww... i could NOT imagine that to work........
maybe the ika salad... w/ kimchi... but not seaweed >.<'
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I usually have roasted seaweed (gim) with kimchi, but since the seaweed salad was in the fredge I grabbed it. The contrast in flavors made the seaweed salad seem horribly sweet - almost syrupy. And in turn the kimchi tasted bitter and what I can only describe as "dead". I have since tasted each from the same batch quite separately and both are good - without the other in the same meal.