Quote:
Originally Posted by KyleGoetz
Why not just go to ja.wikipedia.org and search for 料理 and see where you go from there?
Alternatively, go to the English wikipedia page for anything (frying, saucepan, creme brulee, etc.) and then click on the Japanese link on the left hand side of the page.
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I would, but that would take ages, and I'd rather just have a list of the good stuff sitting in front of me, compiled. Because then otherwise I gotta walk around my kitchen thinking of things whose names I don't know, then I gotta go through all the cooking techniques I know in my head, then I gotta pore through recipies, etc etc, just to get a list.
But I do frequently use that technique, for example to find out how to katakana-ize (read: butcher) something.