Quote:
Originally Posted by Nyororin
do you guys sit down and eat a WHOLE box of cookies in one go?
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Err...
I think the individually wrapped bit might be, upon further reflection, because Japanese foods use little to no preservatives, if I'm not mistaken. Hence the silica gel packets in almost everything. This is a good thing, a great thing actually, but I think that's what merits the extra wrapping to keep things fresh. Am I wrong? This is my educated guess. I'm still deciphering Nutrition Information labels as I go.