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minminRW (Offline)
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Posts: 94
Join Date: Jul 2008
Location: Chiba Japan
10-28-2009, 05:01 PM

I cannot imagine certain one, but try to make advice.

Green tea is often used in Japanese sweet as "Maccha"(powder green tea), there are many kind of Japanese sweets with "Maccha-aji".
Grinded edamame for sweet is called Zunda, that is famous as Zunda-mochi.
Beans in syrup may be Mitsumame or Anmitsu.
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