11-22-2009, 02:29 AM
I think that whole category of 菓子パン (snack bread?) is sort of neglected outside of Japan. Not everywhere of course, but at least where I was from. Bread was toast or sandwiches, with an occasional roll or the like. Not the 50+ varieties you can find most everywhere in Japan.
If anyone is trying to find me… Tamyuun on Instagram is probably the easiest.
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