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Holy Land Oil: The Green Gold


Holy Land Olives in the Confessions of History

Despite the difficulty of finding the location of the first olive tree and disagreement of its origin, stands an elder olive tree with branches of youth in the southern hills of the Holy Land. This tree bears witness to modern history. It holds a birth certificate written by Japanese experts confirming that it is over 5,000 years old. From the existence of this ancient tree, came the emphasis that the people of the Holy Land had the knowledge of agriculture since the beginning of history. It pays tribute to the different civilizations living on this land, especially the famous Canaanite civilization that specialized in the agriculture of olive seeds in the rich soil of the Holy Land. The illustrious notion of this period was not only olive agriculture, but the extraction of the oil and its use in the healing of various diseases. Oil olive was one of the fundamental ingredients in the mixture of medicine. During that time, the people were vigilant in giving the rich olive oil in the Holy Land an importance in their medical fields. They created and enforced the usage of olive oil as an antidote for many deadly poisons and a main ingredient in medical ointments.
The key to the best olive oil lies in the soil that it springs from. The olive oil extracted from the Holy Land, according to specialists and experts, is the best olive oil in the world. Olive trees were planted in the entire Mediterranean basin under Roman rule. These trees thrived in the “fertile crescent.” Therefore, Romanian olive trees are well known and rarely found in parts of the world. Holy Land olive oil deserves the title it has been given by the Italian World Olive Oil Council as the best kind of oil.

The rare features of Holy Land oil

Experts credit this superiority of Holy Land olive oil to numerous reasons. The distinguished Holy Land soil fulfills the ideal nurturing habitat for these blessed trees. Also, there is a commitment among all in which The Ministry of Agriculture specifies the period that the olives should be picked and pressed in order for the oil to consist of polyphenol and chlorophyll that results in the finest tasting and nutritious oil. Another reason for its superiority is that the squeezing method used is all natural. All of the oil produced is virgin. Due to the fact that there are so many pressers in the Holy Land, the time period between picking and squeezing is very short. This is what preserves the olives and, therefore, the oil. The key grounds for exportation of the Holy Land oil is farmers avoid using pesticides and fertilizers in most of the areas where olive trees are matured. This lengthens the age of the olive trees and makes them larger in size.
Scientists have found a very important substance that fights cancer and prevents the transformation of good cholesterol to bad cholesterol in olive oil.

Olive Oil and Soap in the Holy Land: Innateness and Simplicity

Like the holy land olive trees, the people of the Holy Land get their originality from the land. For thousands of years, there has been a burning passion between the people and the olive trees and olive oil. Farmers have always made sure that the resulting oil is of the best quality and color. This warm relationship between the farmer and harvest was translated in the creation of Holy Land soap, rich in virgin olive oil. Because of simplicity of the village life in the Holy Land, the traditional way of extraction is a kind of enjoyment for the farmers, who don’t believe in chemical treatments and artificial ingredients. This is what gives the olive oil its taste and the Holy Land soap its purity, which is infamous in a world that has experienced and witnessed the prominence in both.

Jana Holy Land Soap: Superiority over Superiority

If all of these benefits came from the Holy Land olive oil soap, then being the best in this business is considered an achievement that has never before been made. This achievement can be summarized in one word “Jana,” the queen of fine Holy Land soap. “Jana” offers nine different soaps suitable for all skin types and hair. “Jana” soap requires only the most natural Holy Land resources. “Jana” surpasses all other products in its market with its soothing aromatic smells and effect. Only after using “Jana” soap can consumers truly evaluate the distinction of our products.

Jan Soap Benefits:

1. Olive oil

Olive oil is the prime component of JANA soap; we use a virgin olive oil due to its various benefits that are beneficial to the skin and to the hair. Olive natural juice greatest component is monounsaturated fat which preserves the taste, aroma, vitamins and properties of the olive fruit.

Eating olive oil has been found to delay the aging process of our organs and tissues. Olive oil plays an important role in the development of our brain with its abundance of Vitamin E
Its well known antioxidant effect has brought olive oil international acclaim for skin care too. Skin and hair cleansed with olive oil soap retain moisture, resilience, suppleness and brightness. It's no wonder dermatologists everywhere recommend olive oil soaps for dry and sensitive skin.
Olive Oil is rapidly making its way into many bath, body and skin care products because of its natural healing, anti-inflammatory properties and extraordinary anti-aging effects, its packed full of polyphenols, anti-oxidants and will nourish your cells.
Olive oil Helps in reducing the appearance of lines and wrinkles, Protects against dehydration and Enhances skins elasticity and suppleness.
Olive Oil also provides extraordinary results for those with psoriasis, eczema and dermatitis. Maintaining adequate moisture can relieve the pain of dry skin and reduce scaling and inflammation without causing any side effects.
2. Grapes extract

Grape seed extract has a fine texture and is almost odorless, light in texture and is easily absorbed by the skin and has great emollient properties, making it an ideal skincare and cosmetic ingredient. It has mildly astringent qualities which help to tighten and tone the skin, which makes it useful for acne and other skin complaints
Grapes extract derive their medicinal effects from compounds called pro-anthocyanidins which are generally extracted from the grape seed and added to commercial preparations. Proanthocyanidins have demonstrated antioxidant activity and are believed to play a role in the stabilization of collagen and maintenance of elastin critical proteins in connective tissue that support organs, joints, blood vessels, and muscle.

3. Chamomile extract
The chamomile extract has a sweet, apple-like fragrance with therapeutic properties which include analgesic and anti-inflammatory benefits. For the skin, it is a miracle worker it can be used to calm acne, eczema, rashes, wounds, dermatitis, dry and itchy skin and other allergic conditions in general, and calms red, psoriasis and all other flaky skin problems. It is high in -(-a)-bisabolol which promotes granulation (healing) and is also a great tissue regenerator
For babies it can be used in a very diluted form to sooth an irritated and teething baby and helps for colic, diarrhea and gastric spasms. Chamomile extract can be used in a cream base for diaper rash, burns and sunburn, and it is useful in general skincare, especially in treating allergic skin.
4. Castor extract “Hand of Chris”
For thousands of years, castor extract has been used for just about everything, from relieving menstrual cramps to easing childbirth to clearing warts. for this purpose castor extract was called the Palma Christi or the “Hand of Christ”.