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12-11-2009, 05:46 PM
I'm usually a bit of a sauce junkie, I hate dry food and everything gets drowned in some sauce or other. But when it comes to sushi I usually just dip a little corner in the soy/wasabi mix and that does me, I love the stickyness of the rice.... I never thought there was a wrong way to eat though...
My brother and his friend once had an incident with wasabi peas; My brother nearly choked on a rather too spicy mouthful and his friend was too wussy to eat them after seeing my brothers reaction. Afterwards my brother told me it was the most vile thing he ever tasted, I guess wasabi is an aquired taste.
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