Thread: Japanese Lemon Slices?
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diamond12 (Offline)
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Posts: 1
Join Date: Jun 2010
06-09-2010, 08:04 AM
The recipe I always practice is :
Lemon(or kumquat if you like)
Honey(instead of sugar)will be fine
You can mix all and steam them, after that bring to fridge
After 1 hour, you can enjoy^^
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