Quote:
Originally Posted by ishikawa
It's weird with everybody calling it Soy Sauce and here I am, calling it Shoyu because that's how I'm used to saying it. xD
But Shoyu is just gross. I'm sorry, I know this is for rice but aljflasfjas.
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しょうゆこと! I haven't called it soy sauce in a long time, and it feels a lot more natural to say "shoyu". Which sounds like "show you". So when I say "I'm gonna show you guys a movie" in class or something, the kids always have a ball.
In Hawaiian restaurants in california, the rice is always like way more sticky than regular rice (there). It seems even more sticky than the rice I've had in Japan. Is realy Hawaiian style rice like that, or is that just a California style Hawaiian food thing?