Quote:
Originally Posted by bELyVIS
I've had it raw and fried, both times without knowing what it was or I wouldn't have eaten it. Not tasty enough to die.
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Hahaha...alright, thanks, man
Saved my life! I was actually thinking about trying it...Idk, seemed kinda interesting, but at the same time, I didn't want to risk my life over a piece-a over-priced fish...XD
Anyone else have any comments of suggestions? Does it taste similar to any other fish? Like tuna, salmon, or maybe even eel?