[steven]

It might not be what you're looking for, but have you ever tried "temakizushi"? It's like the "taco" of the sushi world. It's the lazy man's sushi, in a sense. You just take some rice and wrap it in a triangular cone shape and top it with pretty much whatever you want. It takes like 5 seconds and tastes just about the same.

Even if the rice is still steamin', I usually eat it too fast for the seaweed to get soggy.

Chirashi-zushi is also pretty good and doesn't seem like as much work as roll sushi. In this case you can just eat the seaweed on the side. Or kinda cut it up and lay it on top.

Anyways, good luck!