Quote:
Originally Posted by seiki
I love sweet potatoes. I am curious though is it a piece of sweet potatoe or a dough made of sweet potatoe that is battered and fried.
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It's usually made with 90% sweet potato with sugar and agar added. Though I'm not providing a translation, here's how it's made. You will get a good idea just by looking at the photos.
http://www.tsuji.ac.jp/hp/dango/imok.../an/recipe.htm
For the batter:
http://www.tsuji.ac.jp/hp/dango/imok...iji/recipe.htm