Quote:
Originally Posted by Nyororin
I have heard from multiple sources that the "safe" levels in Japan are considerably lower (sometimes less than 1/3rd) the "safe" levels in other locations... But of course now that there has been contamination found in Japanese water, I have to dredge through hundreds upon hundreds of pages of results about that to even find info on the "safe" levels set elsewhere.
I did find information in bq/kg for Europe, and apparently the "safe" levels there are 600bq/kg. References for Canada are saying 500bq/kg.
I`ll list anymore I find here.
ETA:
WHO has apparently said 1000bq/kg for adults, but "as little as possible" for infants.
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yep, in Edano-sans recent presconferences he's said the same thing regarding Japanese standards being higher (or in this cas the number is lower) than normal and that people should not be alarmed because of it. Just normal japanese carefulness going on
