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JBaymore (Offline)
JF Old Timer
 
Posts: 197
Join Date: Apr 2009
Location: New Hampshire, USA
08-24-2011, 12:24 AM

Quote:
Originally Posted by Nyororin View Post
I find it odd that you would find so many recipes with lots of sugar.
I too have noticed over the years that a lot of Japanese food recipes do seem to have either sugar or mirin in them.

best,

.................john
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