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Distortedshell (Offline)
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08-24-2011, 08:05 PM

I don't know whether I would want lemon on it, but I will maybe keep it in mind for next time. I have put lemon on chicken and fish before but I am not exactly crazy about it.

Yes! I'm with SHADOW, who here has made Kara-age and made changes to the recipe that turned out really good????

Please, share your Kara-age cooking experience with us.
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