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Originally Posted by MMM
Really? What horror stories have you heard? I lived in Japan for three years and have eaten in probably hundreds of different eateries. I can't think of any bad experience really worth mentioning.
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I guess "horror" is a bit much, but I have had some co-workers for instance, say that they have had trouble in certain settings. Even to the point of ridicule. But I guess that is all in the perception, eh?
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Words like "fish" "chicken" "beef" etc. are all very familiar to Japanese ears. Even if someone doesn't speak English, these words are used regularly in Japanese conversation.
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Good to know. As I have said, I will probably just try to learn as many food phrases and such as possible, just to be on the safe side. I can pretty much wing everything else, but getting proper meals and such is very important (obviously).
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English menus or English speaking staff is not something I would count on. I don't know what JustaJ is talking about.
Remember, in Japan if you are counting on SOMEONE ELSE'S English to get you want you need, then you are taking a great gamble.
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Some more good advice, but don't worry, I am not that naive about it. Was just looking for some pointers and such. You guys have helped a lot. Thanks again.