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soursour (Offline)
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Posts: 7
Join Date: Sep 2011
09-29-2011, 06:04 AM

Quote:
Originally Posted by MMM View Post
Really? What horror stories have you heard? I lived in Japan for three years and have eaten in probably hundreds of different eateries. I can't think of any bad experience really worth mentioning.
I guess "horror" is a bit much, but I have had some co-workers for instance, say that they have had trouble in certain settings. Even to the point of ridicule. But I guess that is all in the perception, eh?

Quote:
Words like "fish" "chicken" "beef" etc. are all very familiar to Japanese ears. Even if someone doesn't speak English, these words are used regularly in Japanese conversation.
Good to know. As I have said, I will probably just try to learn as many food phrases and such as possible, just to be on the safe side. I can pretty much wing everything else, but getting proper meals and such is very important (obviously).

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English menus or English speaking staff is not something I would count on. I don't know what JustaJ is talking about.

Remember, in Japan if you are counting on SOMEONE ELSE'S English to get you want you need, then you are taking a great gamble.
Some more good advice, but don't worry, I am not that naive about it. Was just looking for some pointers and such. You guys have helped a lot. Thanks again.
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