i love terayaky chiken

takoyaki and ekado ^__^

Spicy Hungarian goulash is very good. Mexican and Thai spicy foods are great!

I would say sushi.

Sukiyaki! :p mmmmmm... and onigiri with little pieces of beef in them (created by my friend and I) ^_^

Eh anykind of sushi.I haven't tryed that much but I would like to try more ^_^

Takoyaki, Salmon belly sashimi, Mitarashi Dango and spicy food like curry.

Hey, does anyone know what Simmered Taro is? If you do, just PM me. My sister wants to know what it is because she saw it on a game. Anyway just PM me if you know what it is. Bye! :)

Have no idea, but it makes me think of warm poi. I hope its better than that.

its a yam and poi is made from yams i think, only its not purple in japan. atleast i havent seen a purple one here yet.

Yes, taro is a purple yam. It's taste is similar to the standard sort of orange yam we have here in the U.S. when both are fried into chips (crisps - for the Brits). I haven't tried that yam fixed as poi because I don't care for poi even when made correctly. When fried the taro is a little sweeter than potato, but less sweet and seems easier to drain moisture from before frying.

I would be interested in finding a recipe for the Simmered Taro, too.

Umm... everything? (^ ^;)w
If I take the best of the best, it would be:
UNAGI~
SUSHI~ (especially chuutoro! a perfect balance!!!!!!!!!)
YAKIJAKE~ (grilled salmon w/ salt or soy sauce... a classic.)
ZAKKOKUMAI~ (rice mixed with lots of grain and other crops)
RAMEN~ (who doesn't know, duh. god of noodles.)
NASHI~ (the awesome fruit!)
CHEESE-AGE (I think it's an original recipe that my grandma made, it's cheese put between two hanpen (idk, it's like kamaboko but fluffier.) and grilled in oil like tenpura and eaten with soy sauce. 最高!)
I've got too many already and I'm probably not half done (^ ^;)

Kary or kari ( I don't know the spelling ) but I like it :D

RAMEN and yellow tail SUSHI, that's all I've gotten to explore so far.

All there is where I live is sushi and udon. I have a Japanese cookbook, but I don't know where to go to get the ingrediants. Does anyone have any ideas

I think I am reaching the saturation point on my favorite Japanese foods for a while. The only think I usually like better than natto or umeboshi, is roasted seaweed (what the Koreans call Gim). I tend to munch on it like most American eat potato chips.

But the last week or two, its not as appealing. I think its the salt levels in my diet getting to me. Too much kimchi ramen too. We will see if in a few weeks my daily greenery at lunch resumes being 5 sheets of dried, oiled and salted algea again. :rolleyes:

Dang! This may mean eatin American food for lunch :eek: ..... I will be lost.

sushiii :D

Gah! Oh no that must suck! If I had to do that I would probably kill myself, or at least get sick.:eek:

Any type of ramen for me...I can't live without my noodles!

Beef Teriyaki.

Know as "Steak on a Stick" at my nearest Chinese food place. :)

i like rice balls cos there about the only thing that ive tryed that hasnt got nori on it -____-

no not the rice balls i tryed... water actual held it together O___O
+ i piled on the soy sauce ^_______^
long story short i dont like nori
RICE BALLS > http://luyungterd.files.wordpress.co...-rice-ball.jpg

RICE BALLS WITH NORI > http://www.appletreeblog.com/wp-cont...rice-balls.jpg

Sopa Noodles, Ramen, and fresh fish from the market!

Food …
 

I like a type of sushi that is a light brown on the outside with sweetrice on the inside. can anyone tell me the name of it? I also like california sushi rolls, mashed potatoes with brown gravy, Babe Ruth, and pistacio's.:pompoms::chococat::lovebear:

:pandahurray: it was only a temporary lack of enthusiasm for my usual lunch of kimchi or chorella ramen with a side of gim (roasted & slated sheets of seaweed).

Ramen! :D (Haven't tried much else though haha oh except pocky doest that count? They're jummy)

+1

Then teriyaki anything...

I love Miso dashi it is even better

That's inarizushi. (Couldn't remember the name, so I looked it up.)

sushi! especially the chuka hotate.

I love sushi and ramen<3

I can't get real Japanese food where I live, so I'd say ramen:rolleyes:

Bouncing off the walls!!!!!!♪
 

Thank you! I really loved it and couldn't figure it out. Because I was to busy eating the ones we bought and forgot what my friend told me it was. She didn't get any of it that night!LOL!:pinkbow: Thank you!

I don't know..but I could do with a very nice gyudon right about now.

I haven't tried that many, but my favourite food of all time is okonomiyaki!!! Had some in Osaka, and it was soooo good, I want some right now T.T

Who doesn't like sushi! It's my addiction! I think it's the raw salmon I like most.

Hahaha~It's a hard to answer because I love all the Japanese food. But if I have to mention a few of them, I think they should be unagi, all sashimis, octopus and seaweed, etc. And I love wasabi very much, even dip it when I eat Chinese food. :D

Well, Japanese food is pretty good. But I like cooked stuff better.