Authentic Fried Rice?

shrekfx · (#1 (**permalink**))

I've been on a Japanese food kick lately and have left over rice and chicken and trying to find a real good recipe. I've been to Japan and Okinawa and love the rice. And also if someone can point me to a good recipe place. Been finding out Japanese food is healthier then a lot of American food. And my wife loves it. She could eat sushi every day. I'm still trying to get used to it. Thanks.

siokan · (#2 (**permalink**))

‪ngswcook's Channel‬&rlm; - YouTube

It is difficult to succeed by one time.

shrekfx · (#3 (**permalink**))

Awesome, thank you. So simple too. I just need to get a wok.

But I got a pan that will work fine for now. What kind of oil is used?

But thank you for that video.

siokan · (#4 (**permalink**))

Any kind of oil is OK.

rich - animal fat oil
plain - vegetable oil
ingredients - freedom
As for the pan, the thing of iron or titanium is good.