Hmm, thats an interesting ingredient.... interesting enought that I will probably try that next :)

Anything else?

How Do you Make Onigiri?
 

I've always seen the treat, but I've never tried it.
I'm wondering how you make it. I know with rice.
If someone could tell me how to make onigiri, it'd be much appreciated

I've never made the stuff myself, but try this


How to Make Onigiri - wikiHow

Ah, thanks so much!

if you look in some places, they sell onigiri makers .. like a triangle shaped thing that you put rice in, then press it down with the top. it's like an onigiri cookie cutter. it's what i use because i absolutely suck at trying to make them by hand >_< idk where though because i think my grandparents sent it to us from japan but if you look in asian stores or something you'd probably find it.

Ooh, I'll have to look somewhere then. Thanks.
:P I want to attempt at shaping one by hand. If I fail, I shall go in search of the "onigiri cookie cutter"

I tried fried tofu, which I rinsed, fried with some carrot, and then added a mixture of rice vinegar, shoyu, sake and sugar to the pan and cooked it for a coupel of minutes till the liquid evaporated. That then went in to onigiri. They were not pretty, owing to my incompetence in making onigiri, but they tasted pretty good! :)

is that like the kind of dry-textured pork? cuz that's my favorite C:

Yeah, it's the kind that comes in cans.

The other day I made some with oshinko and it was a nice finish to lunch. And it kept me from munching on way too much oshinko like when I keep a container of it the office fridge.