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Let's just get back on topic here... -
06-07-2007, 12:54 AM
済みません (sorry);
I tend to over react at times and read more into statements than is actually there. If I have caused offense, I apologize. But honestly, this post WAS originally an attempt to ascertain the availability of western foods in Japan. How it turned into a flame war is still beyond me, but I am sure my temper had something to do with it. Passports, visa's and such aside, it Will be a few years before I can afford to relocate, and thus I will burn those bridges when I come to them, (hopefully AFTER I have crossed them). My main reason for inquiring into the availability of western foods is tied into my desire to gradually accustom myself to Japanese cuisine by mixing and matching it with western meals. On a side topic, perhaps someone can clear up a bit of confusion that I am currently experiencing. I have been told on more than one occasion that Japan is one of the most expensive places in the world to live... How true is this? All of my research into housing and other costs leaves me with the distinct impression that it is actually cheaper to live in Japan than it is to live where I currently do in south west Florida. (By a good margin no less) This includes living in Tokyo, which I have been told is one of the more pricey places to live in Japan. Any comments on that one? Sorry for my earlier commentary; Kawaiineko |
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06-07-2007, 04:23 AM
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I lived in Nagoya for 1 year - it's the fourth largest city in Japan, and it is big enough so that a westerner can still integrate into Japan without being totally cut off from what they are used to back where they came from. Plus, Nagoya has many many parks, and the city is very clean and much nicer looking than Tokyo. Tokyo is a mess of concrete and people - it's a great place for shopping and having fun, but man, I wouldn't wanna live there. I would also like to say, do your best to make a trip to Japan prior to moving there. You absolutely must experience Japan first-hand before you make one of the biggest life-altering decisions in your whole life. You can learn every bit about the Japanese language and culture, but you can never, ever be completely prepared for life in Japan. When westerners move here, they first experience the euphoric feeling of living in some place completely foreign and exotic to them, and they love it. However, after the feeling wears off they realize that Japan is just another country - a country that has just as many ups and downs as the United States or Australia or anywhere. It is at this point where people will either go through a severe depression and leave, or they take things as they are and begin living their day-to-day life in Japan. |
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06-07-2007, 08:03 PM
Okay i've never been into a western food shop but it does not taste that authentic because they use japanese ingredients and mix it with western ingredients to make. Heck the pizza contains corn, most westerners would be like WTF?! when they see it. But its still good food
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Ano.... -
06-07-2007, 11:51 PM
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On the flip side, Housing, at least, is cheaper there than here. How messed up is that? Domo Arigatou for your input |
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06-08-2007, 03:07 PM
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I keep meaning to ask you - exactly *where* in Nagoya were you? (Feel free to go into detail, I`ll know where you`re talking about.) I`m really quite thrilled to have another Nagoya supporter on here. I`d never choose to live anywhere else. Back on topic though - What food exactly do you want to eat? Is it something that you can`t prepare from raw ingredients? |
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