|
|
|
||||
|
||||
|
06-16-2008, 06:09 PM
I like my udon with a soy sauce based broth with veggies and tofu!
I love udon because it's so squishy and the texture is really nice, when it's fresh.  Perhaps stars fall, just as the rain Until they burn on a windowpane The grief of loss no written place It is simply painted, on my face. 
|
 |
| Thread Tools | |
|
|
