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09-10-2017, 02:20 PM

Some Japanese foods are challenges for foreigners.



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KanKa (Offline)
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04-10-2018, 05:39 PM

As I know Japanese food is rich in seasonings and various delicious additives. What are your favorites?
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04-14-2018, 05:03 AM

See this thread in JF.

http://www.japanforum.com/forum/japa...-otsumami.html


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05-10-2018, 02:32 PM

It was interesting to read.
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05-23-2018, 12:02 AM

Thanks for sharing with these recipes! I adore Japanese cuisine!
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07-04-2019, 12:51 PM

Salted Cabbage Rice:

After 3 minutes in microwave with salt, add YUZU-KOSHO(or WASABI?) and MISO. PLace it on the rice and add egg and sesame oil.



This Recipe is too gorgeous. Just salted cabbage on rice is OK for me.


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Last edited by RadioKid : 07-04-2019 at 02:00 PM.
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07-12-2019, 11:05 PM

Japanese kid cooks an omelette in mag cup.

She microwaves it for 90 + 20 seconds.



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