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01-22-2008, 06:21 PM
I've been unable to try it since I don't know where to find it and I don't know anyone who knows how to make it. From what I've seen/heard though it sounds good. I am a little afriad I guess you could say, to try it since I heard it can be spicy and when it comes to spicy things I can't really handle it. And believe me I've had some pretty spicy things my stepdad is from Mexico and knows how to make all sorts of things.
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01-22-2008, 06:58 PM
Honestly, I've probably only had Japanese curry once, at a restaurant. It tasted slightly milder and maybe even sweeter than the curry I'm used to. Certainly not as spicy as Indian curry.
As for the Wal-mart packaged curry, are you sure it was Japanese? Then again, I'm not sure if there's much of a difference between Japanese curry and curry from other countries. Still, I suppose you could say I tried curry; it's quite common in Indian, Malaysian, Singaporean, and other such Southeast Asian restaurants. I like dipping nan (Indian bread) or roti (Indian pancake) into curry. Delicious. |
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01-22-2008, 08:18 PM
I've seen those at Wal-Mart but never tried them. I've had Indian curry before at resturants and it's quite good...spicy, but good. I've made it at home a few times. We have a store here called World Market that is wonderful. It's just what the name says. They sell funiture, food, drinks, and a lot of other items from all over the world. I love going in and filling my buggy with new things I've never tried before. They have so many different kinds of curry. I want to try them all, but it can get expensive.
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well... -
01-31-2008, 08:15 PM
at my wal-mart it was in the asian food isle.
....i cant garentee that it'll be at yours though... i was surprised when i saw it where i live though cus this is a preeeety rual area good luck finding it! |
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