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06-22-2008, 12:09 PM
The word is Kakuni, not Gakuni. Maybe that's why you couldn't find the recipes...
It tastes great when prepared right. If you like pork, you will like kakuni. Simmered Pork - Buta Kakuni - Japanese pork recipes Buta Kakuni (Japanese braised porkbelly) Recipe by norecipes / Cooking, Recipes & Food Photos |
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