Quote:
Originally Posted by steven
Cereal guy myself... I'm gonna speak on behalf of all (American at least) cereal lovers- Japanese cereal leaves much to be desired. It's no wonder Japanese people all say cereal is too sweet. I do believe their cereal is made with different base ingredients as well.
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I actually don't really mind the cereal. Coop sells a good off brand that's better than paying like 500 yen for two bowls worth of Kellog's Frosted Flakes. It's actually the milk for me that tastes different. I don't know if it's because it's from a carton, has less crap added to it, or what.
And yeah, the noodle thing for breakfast is kinda weird.