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10-24-2007, 03:54 AM
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raverboy |
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10-24-2007, 12:00 PM
Well I've always thought london more expensive. Like when I was at uni to buy lunch, which was just a sandwich, drink, and cookie or something would cost me £5 ($10) easilly. Even Mcdonalds it's nearlly $10 for a value meal (hah).
But Japan it's easiler to find cheap and cheerful food, like what gyudon at matsuya is like 290yen? However Japan I think goes further with the higher end resturants. Like you want to eat real rare quality food you can...for example fugu sashimi that's still moving about on the plate sure. |
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10-24-2007, 01:00 PM
Ha ha, that made me laugh. My french teacher goes about how good French food is...
I love Japanese food, and even though I'm in America, I can get authentic Japanese food for free! HA HA HA....<3 Like tomorrow~ xD EDIT: And it's Osaka based food. muahahahaha. Eh, food is food. We need it, so you better pay up! :] |
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10-25-2007, 07:24 AM
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raverboy |
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10-26-2007, 04:57 PM
have you noticed how different the quality of food is at a mcdonalds in japan versus the US?? yes, they still are greasy and oily, but i think the US mcdonalds used the cheapest oil that they can get. i forget exactly which type of oil it was that they used to fry their foods, but it only need to be changed on a daily basis rather than an hourly basis. that is what gives american mcdonalds a slightly higher fat content, which disgust me.
raverboy |
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10-26-2007, 08:08 PM
Hahaha. Just because the food is expensive doesn't mean it necessarily tastes extraordinary. Part of the reason expensive restaurant prices are so high is because the waitstaff is excellent, the decorations & setting are overly fancy, or the restaurant is in a high-rent, expensive location (or all 3). I've been to a few expensive restaurants (averaging ~$70 per person) where that was the case.
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