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06-30-2007, 04:36 AM
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06-30-2007, 11:03 AM
What type of meat? Pork? Beef? Chicken?
From my refrigerator - chicken was 88 yen per 100g. Beef was 106 yen per 100g. Pork was 92 yen per 100g. Of course, it all depends upon the cut. These are all average bits. |
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07-01-2007, 11:42 AM
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It all depends on the type, cut and quality of the meat. Quote:
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just a question -
07-05-2007, 03:09 AM
uh, well iam planning on signing up for a study abroad program for a few months to a year in a japanese high school, and they said in the papers i would need to obtain a visa, how do you do that, bcause now im getting confused is there a cetain program for study abroad students ot what???
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07-06-2007, 07:09 PM
I am going to do a degree in languages, so if I was to do it in Japanese, it states on most university websites that you get to spend a year in Japan. How does that work? Do you spend a year in a Japanese university furthering your Japanese there? Do you have to find your own apartment etc.? Or is everything sorted out by your university?
any help is muchos appreciated. : ) |
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07-06-2007, 11:02 PM
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